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Mesophilic Direct Set

Regular price $6.95

This Mesophilic culture is used in making a variety of hard, moderate temperature cheese including Cheddar, Monterey Jack, Stilton, Edam, Gouda, Muenster, Blue, and Colby.

Five individual packets are included, for easy use. Simply add one packet directly to heated milk to begin the cheese making process. This culture is great for beginner and advanced cheese makers alike.

Ingredients

Lactose
Lactococcus lactis subsp. lactis
Lactococcus lactis subsp. cremoris
Storage
Store in the freezer for up to 2 years

Yield
Each of the five packets will set up to 2 gallons of milk

Brand
New England Cheesemaking Supply Company