DISTILLER"S MALT BRIESS 2-ROW

Regular price $1.75

Distillers Malt
TYPICAL ANALYSIS
Mealy / Half / Glassy ................................. 100% / 0% / 0%
Plump ........................................................................... 72%
Thru ................................................................................ 6%
Moisture ...................................................................... 6.0%
Extract FG, Dry Basis ................................................ 81.0%
Extract CG, Dry Basis ............................................... 80.0%
Extract FG/CG Difference ........................................... 1.0%
Protein ....................................................................... 12.6%
S/T ................................................................................ 67.8
Alpha Amylase .............................................................. 100
Diastatic Power (Lintner) ............................................... 250
Color .............................................................. 2.4º Lovibond
ITEM NUMBER
6570 ................................... Whole Kernel, 50-pound bag
6571 ........................................ Preground, 50-pound bag
6572 ................................................ Flour, 50-pound bag
CERTIFICATION
Kosher: UMK Pareve
STORAGE AND SHELF LIFE
Store in a temperate, low humidity, pest free environment at
temperatures of <90 ºF. Improperly stored malts are prone
to loss of freshness and flavor. Whole kernel diastatic and
preground malts are best when used within 6 months from
date of manufacture. Whole kernel roasted malts may begin
experiencing a slight flavor loss after 18 months.
CHARACTERISTICS / APPLICATIONS
 Exceptionally high alpha amylase and diastatic power for maximum fermentable yield
The data listed under typical analysis are subject to the standard analytical deviations. They represent average values, not to be considered
as guarantees, expressed or implied, nor as a condition of sale. The product information contained herein is correct, to the best of our
knowledge. As the statements are intended only as a source of information, no statement is to be construed as violating any patent or