Belgian Saison I Liquid Yeast, White Labs WLP565

White Labs Belgian Saison I Liquid Yeast.  Has a minimum shelf life of four months after the "Best Before" date, and if refrigerated will stay alive for over a year.

WARNING!   Yeast is perishable, for ideal results yeast should be shipped within three days so expedited shipping is highly recommended.    For added security, ice packs are available for shipping for an additional $1.00 (One ice pack per ten items)

Description- Classic Saison yeast from Wallonia. It produces earthy, peppery, and spicy notes. Slightly sweet. With high gravity saisons, brewers may wish to dry the beer with an alternate yeast added after 75% fermentation.

Note to brewers: This strain tends to stall out in fermentation and then restart as long as two weeks later. Make sure the wort is well-oxygenated and allow the temperature to free rise in order to ensure complete fermentation. Some brewers add WLP001 to finish.

Attenuation- 65-75%

Optimal Ferm. Temp.- 68-75°F

Flocculation- Medium

Alcohol Tolerance- Medium

For More Information visit the White Labs Belgian Saison I Yeast webpage.