BAYERN LAGER OMEGA YEAST

Thought to come from Munich’s oldest, traditional and vintage-vibed brewery. The Bayern Lager strain is clean, crisp and ferments well at a wide range. It has good flocculation, and has both low sulfur and low diacetyl production.

Strain Type  Lagers

Flocculation  Medium

Attenuation  72-76%

Temperature Range  51–62° F (11–17° C)

Alcohol Tolerance   9%