For online orders, your grain will be mixed. If you want your grains bagged separate, please note in order comments.
Malt Style: Base / Specialty Malt. Flavor: Slightly malty and sweet with a subtle toasty note. Color: Contributes rich golden hues
UNIQUE CHARACTERISTICS/ APPLICATIONS
Slightly malty, sweet, with a subtle toasty note
Use as base malt or high percentage specialty malt.
Typically used in Mild Ale, Brown Ale, Belgian Ale and Barley Wine.
Slightly darker with a higher dextrin level than Pale Ale Malt.
Lends a higher residual maltiness/mouthfee.