Vienna Malt 3.5L Briess Goldpils

Regular price $1.85

For online orders, your grain will be mixed.  If you want your grains bagged separate, please note in order comments.

Less sweet than Pale Ale Malt, it is a rich malty 2-Row base malt that offers complexity and depth with a toasted note at the finish for your classic Vienna, Oktoberfest and Marzen beers. It finishes exceptionally clean and, at 3.5° Lovibond, contributes light golden hues. Flavor contributions: rich malty flavor, biscuity

TYPICAL ANALYSIS
Mealy / Half / Glassy .................................. 98% / 2% / 0%
Plump...........................................................................90%
Thru................................................................................1%
Moisture ......................................................................3.5%
Extract FG, Dry Basis................................................80.0%
Extract CG, Dry Basis ...............................................78.0%
Extract FG/CG Difference ...........................................2.0%
Protein..........................................................................12%
S/T...................................................................................35
Alpha Amylase ................................................................45
Diastatic Power (Lintner).................................................80
Color............................................................. 3.5º Lovibond

FLAVOR & COLOR CONTRIBUTIONS
• Malt Style: Specialty Base malt
• Flavor: Rich malty flavor
Hint of biscuity notes
Finishes exceptionally clean
• Color: Contributes light golden color
CHARACTERISTICS / APPLICATIONS
• Goldpils® Vienna Malt is a superb example of this classic malt.
• Less sweet than Pale Ale Malt, it is a rich base malt that offers complexity and depth with a toasted note at the finish
for your classic Vienna, Oktoberfest and Marzen beers.
• It finishes exceptionally clean and contributes light golden hues.
• Use in any beer style that benefits from rich malty character.
• Goldpils® Vienna Malt is less modified than Pale Ale Malt and less intensely kilned than Munich Malts. As a result it
delivers malty flavor with less sweetness than Pale Ale Malt and less color than Munich Malts.
• Sufficient enzyme level to support the inclusion of even the most demanding specialty malts without extending the
brewing cycle.
• Produced in the U.S.A. from AMBA/BMBRI recommended 2-Row malting varieties.
• Up to 100% Vienna and Oktoberfest/Marzen beer styles.
Ales and rich, full flavored dark beers.
• 10% or more All but the lightest beer styles for additional flavor.
Especially helpful for developing warm, malty and light biscuity flavors.
• 10-15% High gravity beers like a Bock Beer, more in low gravity beers.